Taste Of Peru
July 21 - August 5
Join us for a Taste of Peru and suprise your taste buds with a wide range of flavors. We have limited seating for 75 people,
so get your ticket early. Tickets are $100/person and include dinner, open bar and musical entertainment by Cuchillo de Palo.
Peruvian cuisine, is the result of nearly 500-year melting pot of Spanish, African, Japanese and Chinese immigration and native
Quechua culture, and is a cuisine that is gaining worldwide popularity. Chef Susana Osorio, who is based out of Austin, TX,
will be our guest Chef for the evening.